You don’t need a full bar to know how to make an amazing cocktail!
Tis the season! Less than two weeks until the big day! This is a festive take on the retro ’70s drink that makes a great dessert cocktail!
You will need:
- scotch whisky
- double cream
- ground nutmeg for garnish
- Put ice into a cocktail shaker, followed by the scotch, amaretto and cream.
- Shake well and strain into chilled martini or coupe glasses.
- Finish by sprinkling over a little nutmeg before serving.