You don’t need a full bar to know how to make an amazing cocktail!

Tis the season! Less than two weeks until the big day! This is a festive take on the retro ’70s drink that makes a great dessert cocktail!

You will need:

  • scotch whisky
  • amaretto
  • double cream
  • ground nutmeg for garnish

Instructions:

  1. Put ice into a cocktail shaker, followed by the scotch, amaretto and cream.
  2. Shake well and strain into chilled martini or coupe glasses.
  3. Finish by sprinkling over a little nutmeg before serving.